






Mitsumoto Sakari 10-Inch Heavy-Duty Kitchen Scissors for Chicken and Bones
Category: Scissors

Full Feature Overview
Japanese Kitchen Scissors: Heavy Duty and Stylish
- Superior Alloy Steel: Made of high-quality alloy steel for durability and strength.
- Ti Black and Gold Coating: Sleek black and gold finish for a premium look.
- Thicker and Sharper Blades: Outperform traditional scissors with improved cutting power.
Professional Poultry Shears:Efficient and Durable
- Serrated Outer Side: Quickly scrape fish scales effortlessly.
- Grooved Inner Side: Easily hold hard ingredients for clean cuts.
- Faster Bone Cutting: Ideal for poultry, allowing for quick bone removal.
Ergonomic Handle Design: Comfortable and Secure
- Slim Herringbone Handles: Balanced and user-friendly design.
- PP Non-Slip Material: Provides a firm grip and is easy to handle.
- Joint Limit Points: Prevents the handles from spreading apart for added stability.
- Hanging Hole: Easy storage and organization.
Convenient Locking Clasp: Safe and Secure
- Specific Locking Clasp: Keeps blades secure and prevents accidental opening.
- Easy Storage and Use: Simplify the locking process without affecting cutting performance.
- Light and Efficient: Feel the difference in your task's success with minimal effort.
Unique Spring Design: Light and Effective
- Cleverly Embedded Spring: Offers lightness and efficiency in your cutting tasks.
- Versatile Usage: Perfect for tough ingredients and delicate cuts alike.
Why Choose These Kitchen Tools?
- Durability and Strength: Superior materials and design ensure long-lasting performance.
- Ease of Use: Ergonomics and features make cooking a breeze.
- Improved Efficiency: Faster and more precise cutting, saving time and effort.