Enameled Cast Iron Braiser Pan with Lid for Easy Braising & Poaching - Red
Category: misen dutch oven
About this item
- VERSATILE DESIGN: Misen's braiser pan combines key features for flexible cooking - a durable core, ample cooking space, and chip-resistant enamel. It's purposely designed with a shallow shape for easy use in various cooking situations.
- LONG-LASTING AND BUDGET-FRIENDLY: Our enameled cast iron braiser is built to withstand wear and tear with its four layers of premium enamel. It resists chips, scratches, and cracks, offering superior durability without breaking the bank. It also comes with a lid for added convenience.
- VERSATILE COOKING: The broad cooking area of our braiser pan makes it perfect for searing large meats or cooking high-volume sautés. Its shallow depth also makes it ideal for braising and poaching liquids. It is compatible with gas, electric, induction, and ceramic stoves, as well as oven safe.
- EASY HANDLING: The wide handles of our braiser pan provide a comfortable grip, even when wearing oven mitts. You can effortlessly move it from the stovetop to the oven to the table without any hassle.
- EASY-TO-CLEAN COOKING: The smooth surface of our cast iron pot makes it almost nonstick, requiring minimal maintenance. A simple soak and scrub are all it usually takes to keep it clean and ready for your next delicious meal.